Photo by Sarah Illingworth
This is the 20th, and last, week of pick up for the year. It’s hard to believe another season is already ending, but for those of you who aren’t quite ready to let it go, don’t worry, there will still be crops available as “pick your own” starting this Saturday. I will put stakes with green tags at the head of all the PYO beds (i.e. kale, arugula, salad mix, turnips, asian greens and celeriac).
There’s still time to do your volunteer hours! We are having one final work day this Sunday from 9am-12pm. Even though there will be no more CSA pick ups after this week, you can still do your hours by helping me peel and plant next year’s garlic. Peeling garlic will begin this week and continue until its done. I’ll also need help cleaning up the farm and pulling up the eggplant and pepper plants.
We will be sending out an anonymous online survey for everyone to fill out. Your feedback is very important, so please send this in and help make the farm better next year.
In the share this week:
Parsnips
Kale
Turnips
Arugula/Salad Mix/Asian Greens
Winter squash
Garlic
Onions
Eggplant
Radishes
It’s been a great season. Thank you all for being members and supporting Willow Pond Community Farm.
See you at the farm!
Maggie
